| | | | | This pleasant-smelling olive-green product (Olea Europaea variety) is made from pitted olives pickled in brine, which are then processed to obtain an appetizing natural flavor fine butter. It goes great both with red and white meat, it makes wonderful hors d’oeuvres and enhances many of your meals. No doubt it is a gourmet delight. Ingredients: Olives, salt, acetic acid, potassium sorbate, and olive oil. Packing: 200g Net Weight glass jars. Packaging: Thermal shrink wrap or case (according to order). Capacity: 8, 12, or 24 jars per case. 2,460 palletized jars. If other type of packaging should be needed, please contact us.
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